Bedtime Stories Of The Legendary Ingleside Inn In Palm Springs is a charming, often hilarious book describing the forays of a novice restaurateur and hotelier, Melvyn Haber, into the exotic world of French Chefs, lovable con men and "Big Spenders".

Palm Springs a la Carte: The Colorful World of the Caviar Crowd at Their Favorite Desert Hideaway is a 256-page book co-written by celebrity biographer Marshall Terrill describing the adventures of Palm Springs restaurateur and hotelier, Mel Haber.